Calling all cheese lovers, do we have some *Gouda* news for you: health experts have just given us full licence to regularly enjoy our favourite food. It turns out that eating cheese regularly could actually help ward off diabetes – at least according to new dietary guidance. The new guidelines also recommend having apples, yoghurt and even tea …

Have you ever wanted to pair your wine with coffee? Now you can. Unless you’ve been living in a foodie bomb shelter, you probably know that cold-brew coffee is pretty beloved by coffee aficionados. Made by soaking a larger percentage of coffee grounds in cold water, the result is a smoother, warmer coffee drink than …

Have you ever ordered a pizza Margherita and wondered why it’s even called that? Before you even question its name, it’s possible that, if you’re American, you don’t even know what pizza Margherita is in the first place. (If you do, we apologize for the condescension and hope you forgive us.) There’s a lot of …

Trying new foods doesn’t just keep your meals exciting—it also encourages a healthy gut. Morel mushrooms These funky-looking springtime mushrooms are a fresh take on the typical white button mushrooms you’d usually get from a grocery store. Like other varieties, the woodsy morel mushrooms are chock-full of vitamin D, which can be tough to find …

Emma Toshack always enjoyed having some wine when she went to the beach or the pool behind her Los Angeles apartment building, but glass containers and public consumption of alcohol weren’t permitted. So to get around the rules, she would pour a $30 bottle into an empty San Pellegrino can. It was not an ideal …